Settle into one of our brand-new Winter Huts, the perfect riverside spot to soak in the most iconic views of Tower Bridge this season. Heated and decked out with furry blankets, these cosy spaces are the ultimate winter retreat for up to six guests.
The Hot Chocolate Collection
Dive into a world of hot chocolate, crafted with a base of velvety Valrhona Nyangbo 68% chocolate. Choose from a classic cup, a boozy twist with Singleton whisky or our signature Salted Caramel & Bacon – you heard it right!
Customise it your way with a range of syrups like Hazelnut, Spiced Chai or Apple and Cinnamon, top it with whipped cream or add a side of Valrhona truffles.
Warming Singleton cocktails
It’s not just hot chocolates! Enjoy our Exclusive Singleton Whisky cocktail list created by Bar Manager Ed Frost, including the warming Dufftown Hot Toddy and the chocolate orange inspired Alexander Speyside with Oabika – Valrhona’s delicious cocoa fruit juice.
Plus, try our festive turkey schnitzel sandwich with coleslaw, cranberry sauce and topped with a fan favourite – a pig in blanket!
Our Winter Huts will be here until 17th February – don’t miss this riverside treat!
Menu available both in our Winter Huts and inside the restaurant. A la carte also available in the Huts.
Bookings available for up to six guests – Monday to Friday: 12–3pm & 5.30–9pm | Saturday: 12–9pm | Sunday: 12–8pm.
